Skip to product information
Coffee bag labeled Sumatra, in a matte black package with a mountain trail logo and white label.
  • Coffee bag labeled Sumatra, in a matte black package with a mountain trail logo and white label.
  • Coffee bag labeled Sumatra, in a matte black package with a mountain trail logo and white label.
Sumatra

Sumatra

$24.23
Grind
Size

Cupping Notes: Medium Acidity, Syrupy Body, Dark Chocolate, Dried Fruit, Earthy, Long Lingering Body

Region: Aceh, Takengon

Coop: Koperasi Baitul Qiradh Baburrayyan (KBQB)

Altitude: 1100 - 1600 M

Processing: Giling Basha (Also known as Wet-Hulling)

Varietal: Tim Tim, Typica, Ateng, Onan Ganjang, Jember

You may also like

Frequently Asked Questions

What flavor notes can I expect from Sumatra coffee?
Sumatra coffee features medium acidity and a syrupy body, with tasting notes of dark chocolate, dried fruit, and earthy character. It also has a long, lingering body.
Where is this Sumatra coffee sourced from?
This Sumatra coffee comes from Aceh, Takengon. It is produced through the Koperasi Baitul Qiradh Baburrayyan (KBQB) cooperative.
How is the Sumatra coffee processed?
This coffee uses Giling Basha processing, also known as wet-hulling. This processing method is listed as part of the coffee’s product specifications.
At what altitude is this Sumatra coffee grown?
The Sumatra coffee is grown at an altitude ranging from 1100 to 1600 meters.
Which coffee varietals are included in this Sumatra offering?
The listed varietals are Tim Tim, Typica, Ateng, Onan Ganjang, and Jember.