Skip to product information
Colombia medium roast coffee from Medellin with dried orange, berry, and chocolate notes grown by smallholder farmers at 1300-1500m altitude in volcanic loam soil

Colombia

$23.99
Grind
Size

Roast: Medium

Tasting Profile: Dried orange, berry, chocolate

Grower: Smallholder farmers from Medellin

Variety: Castillo, Caturra, Colombia, & Typica

Region: Medellin, Antioquia, Colombia

Altitude: 1300-1500 M

Soil Type: Volcanic Loam

Process: Fully washed and dried in solar dryers to protect the coffee from rain.

You may also like

Frequently Asked Questions

What flavor notes can I expect from Colombia coffee?
Colombia coffee has a tasting profile that includes dried orange, berry, and chocolate, providing a fruity and rich flavor experience.
What is the roast level of Colombia coffee?
This coffee is roasted to a medium level, balancing bright acidity with a smooth, full-bodied taste.
Where is Colombia coffee sourced from?
Our Colombia coffee is sourced from smallholder farmers in Medellin, Antioquia, at an altitude of 1300-1500 meters.
What coffee varieties are included in Colombia?
The coffee includes varieties such as Castillo, Caturra, Colombia, and Typica, offering diverse flavor profiles.
How is Colombia coffee processed and dried?
It is fully washed and dried in solar dryers to protect the beans from rain, ensuring high quality and flavor preservation.